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Showing posts from August, 2011

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Prawns and Corn Fritters

on August 29, 2011

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Melt in Your Mouth Blueberry Cake

on August 24, 2011

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Stir-fried Asparagus and Prawns

on August 21, 2011

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Aspiring Bakers - Egg Tarts

on August 17, 2011

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Orange Cupcakes

on August 14, 2011

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Stired-Fried Napa Cabbage

on August 10, 2011

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Easy Does It

on August 06, 2011

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Popular Posts

Stir-Fried Chayote with Vermicelli

Cooking has made to learn a lot new ingredient names. Chayote? never heard of not eaten? What is it? But the photo posted by Noobcook.com was very tempting.... I am very curious to find out how chayote taste like?

Steamed Egg with Tofu

Another tofu dish again? Yeah ... tofu is rich in calcium and what more easy to prepare and yet tasty. Of course not my creation but adapted from Let's Get Wokking .

Carrot Chiffon Cake

I am into chiffon cakes - and today I did a veggie in a chiffon with freshly squeezed orange juice added. This is very moist and soft - certainly a keeper.

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