This is the fifth cake that the THB is baking from the Coffee Cakes by Seibert Pappas organised by Joyce from kitchen flavours but for whatever reasons this is my second cake for this event.
I baked only half the recipe using a 6 x 6 square pan. I love the crisp of the almond flaks and the cake is quite fine in texture. I find it quite challenging to scatter the almond flaks on the sides of the greased pan. :)
Please visit Emily for the recipe and to view the other members bake on this cake, do drop by THB.