Extra Low Fat Brownies

 





Recipe source: Anncoo Journal

Ingredients:
100g Plain Flour
½ tsp Baking Powder
3 tbsp Cocoa Powder
160g Caster Sugar
100ml Low Fat Yoghurt
2 Eggs
½ tsp Vanilla Extract
1 ½ tbsp Canola Oil (or Vegetable Oil)
85g Baked Cashew Nuts (I replaced with Baked Walnuts)
 
Method:

1.                Sift flour, baking powder and cocoa powder together.

2.                Whisk sugar and eggs together for a while.  Stir in yoghurt, oil and vanilla extract.  Add in the sieved dry ingredients and mix well.  Stir in half of the walnuts.

3.                Pour the batter in a 20cm square baking tray lined with baking paper.  Arrange the remaining walnuts on top and bake in a preheated oven at 1800C for 20 minutes.

Comments

  1. Healthy and nice brownies. Look so good!

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  2. Low fat is gooooooodddddddddd... Yet it looks so fudgy!

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  3. I like this! Think I'll make this for Easter party :)

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  4. Hey, Chris, they look so inviting, especially the walnut topping!

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  5. Gosh, This looks so delicious! =D

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  6. Delicious!!!!!! Here's my blog: http://golosedelizie.blogspot.it/
    I hope you will like it beause yours is really nice ^_^

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