Chocolate Cookies with Dried Cherry Tomatoes

Yummy Bakes | 1:27 PM |
I have so many to bakes on my list but Ann told me "die-die must try this cookies" so I have to let this cookies take precedence.  The combination of dessicated coconut and cocoa powder gave a very nice aroma that filled the kitchen when it was baking in the oven.
 
 
 



Recipe Source: Anncoo Journal

Ingredients:
125g Butter
100g Brown Sugar
1 Egg, lightly beaten
30g Valrhona cocoa powder, sifted
90g Self-raising flour, sifted
60g Plain flour, sifted
45g Dessicated coconut
150g Dried cherry tomatoes or other dried fruit, chopped
150g Chocolate chips

Method:
  1. Prehead oven to 180 degrees C.
  2. Line two oven trays with baking paper.
  3. Beat butter and sugar until light and creamy. Add egg; beat until combined. Transfer to a large bowl.
  4. Stir in sifted cocoa powder and flours, dessicated coconut, dried cherry tomatoes and chocolate chips. Mix well to form a dough.
  5. Roll level tablespoons of mixture into rounds. Place on prepared trays, flatten slightly. Sprinkle some dessicated coconut on it.
  6. Bake for 15-18 minutes and transfer to a wire rack to cool.

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9 comments:

  1. Nice pics! I'm going to make this again for Christmas.

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  2. Ok... Now u make me feel die die must try this cookie also.... It does entice me a lot!

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  3. Maybe, I'll die, die will also bake these cookies but die, die will omit the dessicated coconut because I don't like it :(

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  4. Great idea to add the dried cherry tomatoes into the chocolate cookie!

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  5. Lovely cookies, Chris! Interesting ingredient with the dried cherry tomatoes!

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  6. I need to bake a batch too. They look delicious!

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  7. Thanks for sharing the recipe. This are looking so yummy......They are just mouth watering...

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  8. they look good and sounds great too..they make great cookies for CNY too!

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  9. Now now, chocolate and dried tomatoes combination? Definitely something new I never thought of. By the way, I like your recipe instructions.Simple and neat so keep up the good work!

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